Favorite homebrew recipes

[dustin]

Hey guys, what are your favorite brewing recipes? I know a friend of a friend who has access to everything and I'm going to brew up some test and tren. Looking for the easiest, safest and most comfortable brewing recipes you know.

I'm going to make tren ace for sure, but maybe test enth or cyp if someone has a good recipe. Was going to make prop, but I want to avoid PIP as much as possible considering how I'm going to try running a lot more gear. I like mast too but I can just pick up a few vials of those for really cheap. Test and tren is my bread and butter, but I'm open up to any ideas

[TheNeed]

So what raws do you have?
2% or 3% BA
20% BB

That's about all you need.  What carrier oil are you going to be using.

[jparker]

If you go with test E you can brew with just BA and put fewer chemicals in your body. I've only brewed test c, at 2/20, so i don't have any real world experience with test e but during my research people commonly used less BB in their test e. Good luck.

[TheGrinch]

easy.. here's the one I am working on right now

 Enjoy By Clone

14-C Imperial IPA



Size: 12.0*gal
Efficiency: 80%
Attenuation: 88.0%
Calories: 265.55*kcal per 12.0*fl oz

Original Gravity: 1.081 (1.075 - 1.090)
|==============#=================|
Terminal Gravity: 1.010 (1.010 - 1.020)
|=======#========================|
Color: 8.17 (8.0 - 15.0)
|========#=======================|
Alcohol: 9.4% (7.5% - 10.0%)
|====================#===========|
Bitterness: 73.4 (60.0 - 120.0)
|===========#====================|

Ingredients:
25.3*lb 2-Row Brewers Malt
3.0*lb White Table Sugar (Sucrose)
3.0*lb Munich 10L Malt
1.5*lb Crystal 15
2.0*oz Calypso (15.1%) - added during mash
1.6*oz Magnum (12.8%) - added during boil, boiled 90.0*m
2.0*oz Simcoe® (12.2%) - added during boil, boiled 10.0*m
2.0*oz Amarillo® (8.5%) - added during boil, boiled 10.0*m
2.0*oz Delta (4.5%) - added during boil, boiled 10.0*m
2.0*oz Target (8.0%) - added during boil, boiled 10.0*m
3.0*oz Motueka (7.0%) - added during boil, boiled 0.0*m
3.0*oz Citra™ (13.6%) - added during boil, boiled 0.0*m
3.0*oz Cascade (7.0%) - added during boil, boiled 0.0*m
3.0*oz Nelson Sauvin (10.9%) - added dry to primary fermenter
3.0*oz Galaxy (13.6%) - added dry to primary fermenter
3.0*oz Nelson Sauvin (10.9%) - added dry to secondary fermenter
3.0*oz Galaxy (13.6%) - added dry to secondary fermenter
4.0*ea White Labs WLP001 California Ale

Schedule:

00:03:00 Mash In - Liquor: 11.61*gal; Strike: 164.15*°F; Target: 151.0*°F
01:03:00 Sacc Rest - Rest: 60.0*m; Final: 151.0*°F
01:23:00 Sparge - Sparge Volume: 14.9*gal; Sparge Temperature: 168.0*°F; Runoff: 14.23*gal

[Nicademus]

Fuck that.  I'll just pay the extra to have someone else do that.

[macos]

Fuck that.  I'll just pay the extra to have someone else do that.

you definitely dont do cardio
 

[dustin]

This person said "they have everything" and to find a recipe I like, but I've never brewed before. That's why I'm looking for ideas. His test prop is good, haven't tried his tren, so if no one has any strong recommendations I'll probably just sit in and watch him brew this batch and go with the basics. I've seen a friend brew before and read guides but wanted to capitalize on this while I have the chance.

Any general tips would be appreciated too. Wasn't planning on going hard this winter but throwing back an injection every other day with a couple CCs and feeling good.

[Nicademus]

you definitely dont do cardio
 

Lol, yeah I live in Colorado and before we passed the marijuana law I was like "I'm gonna grow my own shit, this and that".

1 month later......Nah, I ain't growing shit.  I'll let my neighbor do all the work and I'll just pay the service charge.  Way less hassle.

[TheNeed]

Dustin  - homebrewing is one of the most self satisfying things I have ever done.   Instead of sitting around with your dick in your hand asking for the answer go out there and look the shit up yourself. ?   What the fuck is the matter with you fucking PUSSIES around this fucking place. You Goddam lazy fuckn freeloader mother fuckin jack wads. .

Think - research - do something with your fucking mind and time instead of begging people for what they have discovered thru research and trial and error -  you fuckning lazy jag generation nothing wet fish prick!   WHT. 

Now apolagize to me you piece of shit!!

[dustin]

Dustin  - homebrewing is one of the most self satisfying things I have ever done.   Instead of sitting around with your dick in your hand asking for the answer go out there and look the shit up yourself. ?   What the fuck is the matter with you fucking PUSSIES around this fucking place. You Goddam lazy fuckn freeloader mother fuckin jack wads. .

Think - research - do something with your fucking mind and time instead of begging people for what they have discovered thru research and trial and error -  you fuckning lazy jag generation nothing wet fish prick!   WHT. 

Now apolagize to me you piece of shit!!

lol wut.

Who said anything about being spoonfed? I said if there's a good opportunity I'd like to capitalize on it while the offer is on table. It's not everyday that one has access to a full lab to brew anything they want.

[phil mcgroin]

Dustin  - homebrewing is one of the most self satisfying things I have ever done.   Instead of sitting around with your dick in your hand asking for the answer go out there and look the shit up yourself. ?   What the fuck is the matter with you fucking PUSSIES around this fucking place. You Goddam lazy fuckn freeloader mother fuckin jack wads. .

Think - research - do something with your fucking mind and time instead of begging people for what they have discovered thru research and trial and error -  you fuckning lazy jag generation nothing wet fish prick!   WHT. 

Now apolagize to me you piece of shit!!

The most satisfy ing things you ever did? That says a lot.comunication is what sets us apart from animals and has allowed us to prosper.

[Borracho]

easy.. here's the one I am working on right now

 Enjoy By Clone

14-C Imperial IPA



Size: 12.0*gal
Efficiency: 80%
Attenuation: 88.0%
Calories: 265.55*kcal per 12.0*fl oz

Original Gravity: 1.081 (1.075 - 1.090)
|==============#=================|
Terminal Gravity: 1.010 (1.010 - 1.020)
|=======#========================|
Color: 8.17 (8.0 - 15.0)
|========#=======================|
Alcohol: 9.4% (7.5% - 10.0%)
|====================#===========|
Bitterness: 73.4 (60.0 - 120.0)
|===========#====================|

Ingredients:
25.3*lb 2-Row Brewers Malt
3.0*lb White Table Sugar (Sucrose)
3.0*lb Munich 10L Malt
1.5*lb Crystal 15
2.0*oz Calypso (15.1%) - added during mash
1.6*oz Magnum (12.8%) - added during boil, boiled 90.0*m
2.0*oz Simcoe® (12.2%) - added during boil, boiled 10.0*m
2.0*oz Amarillo® (8.5%) - added during boil, boiled 10.0*m
2.0*oz Delta (4.5%) - added during boil, boiled 10.0*m
2.0*oz Target (8.0%) - added during boil, boiled 10.0*m
3.0*oz Motueka (7.0%) - added during boil, boiled 0.0*m
3.0*oz Citra™ (13.6%) - added during boil, boiled 0.0*m
3.0*oz Cascade (7.0%) - added during boil, boiled 0.0*m
3.0*oz Nelson Sauvin (10.9%) - added dry to primary fermenter
3.0*oz Galaxy (13.6%) - added dry to primary fermenter
3.0*oz Nelson Sauvin (10.9%) - added dry to secondary fermenter
3.0*oz Galaxy (13.6%) - added dry to secondary fermenter
4.0*ea White Labs WLP001 California Ale

Schedule:

00:03:00 Mash In - Liquor: 11.61*gal; Strike: 164.15*°F; Target: 151.0*°F
01:03:00 Sacc Rest - Rest: 60.0*m; Final: 151.0*°F
01:23:00 Sparge - Sparge Volume: 14.9*gal; Sparge Temperature: 168.0*°F; Runoff: 14.23*gal

I hope brewing gear is simpler than this.

[dustin]

Ended up making a couple jugs. One with prop and one with tren. Looked all over for good recipes and they're all about the same. Brewer said it looked like I did this all before but it was my first time. Pins very painlessly and was made with all of the proper precautions. I'm pretty happy.

Also picked up a few bottles of MK-677 as they just pressed a billion tabs. I never normally liked peptides but I think I feel something from this. My wife just had a baby so I feared the lack of sleep would kill me, but I'm 5-6lbs bigger and also much leaner from a few weeks ago. Running 25mg per day and 50mg on workout days. It's supposed to do what GHRP-6 dose and I thought it'd be bunk, but my appetite is through the roof and I have the peptide hunger where you starve but don't get fat.

Anyone else every run this before? I swore it was bunk so I didn't want to pay for it, but I definitely feel something. Hands are a little swollen but not holding a ton of water. Actually really lean... maybe my body is just happy right now and wants to grow lean. I have no idea.