Most of the meat we eat comes from livestock which has been altered through the use of steroids and GH. No one knows (of if they do, they are not saying) what the results of ingesting chemically altered meat has on our bodies. The fact that, on the whole, we have become increasingly more obese may be a clue as to the possible effects of eating chemically altered foods.
Incidentally, not only do humans eat grains and other produce which is chemically altered, so do livestock. Thus, the meat we eat may provide us a double whammy. One can't honestly believe that a normal, unaltered chicken weighs as much the ones we currently find at the grocery store?
a bigger bench press and higher testosterone levels.
