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Getbig Main Boards => Gossip & Opinions => Topic started by: The True Adonis on October 15, 2010, 01:55:40 PM
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???
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Why are you still using internet explorer?
I use all Browsers. Most of the time Google Chrome.
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adonis please comment on the impact of director F.W. Murnau's masterpiece "Nosferatu" and its impact on subsequent vampire films and series
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adonis please comment on the impact of director F.W. Murnau's masterpiece "Nosferatu" and its impact on subsequent vampire films and series
lol
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SHIET! a black male going to Jail, damn no fucking way CNN really, I mean a rapper in trouble what has this world come to
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windows XP? :D
cocks illustrated?
j/k
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windows XP? :D
cocks illustrated?
j/k
I run a Virtual PC through XP in order to use different operating systems at the same time. Its not really as useful as I thought and will probably be going back to just one Operating System and it will be Windows based.
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It's around 5:30 here and I'm starting dinner. I'm cooking a wonderful Tandoori spiced Halibut with cucumbers. If you ever decide to use Halibut make sure the fish is fresh and not frozen-people with refined taste can tell a difference. I'm cutting the cumumbers with a swivel peeler cutting it in long strips. I'm debating making a blueberry and pomegranate fizz. It's a cocktail to die for with a "taste explosion" of fruity champagne. Cheers!
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It's around 5:30 here and I'm starting dinner. I'm cooking a wonderful Tandoori spiced Halibut with cucumbers. If you ever decide to use Halibut make sure the fish is fresh and not frozen-people with refined taste can tell a difference. I'm cutting the cumumbers with a swivel peeler cutting it in long strips. I'm debating making a blueberry and pomegranate fizz. It's a cocktail to die for with a "taste explosion" of fruity champagne. Cheers!
Quick Someone call CNN
(http://www.big-t-shirts.com/ProdImages/big/792.jpg)
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It's around 5:30 here and I'm starting dinner. I'm cooking a wonderful Tandoori spiced Halibut with cucumbers. If you ever decide to use Halibut make sure the fish is fresh and not frozen-people with refined taste can tell a difference. I'm cutting the cumumbers with a swivel peeler cutting it in long strips. I'm debating making a blueberry and pomegranate fizz. It's a cocktail to die for with a "taste explosion" of fruity champagne. Cheers!
I have the KitchenAid Roto attatchment for big peeling jobs and a Kuhn Rikon Julienne Peeler for some artistic and aesthetically pleasing cuts.
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What do you think of this recipe for Oreo Cheesecake? Its supposed to be like the Cheesecake Factory version...
http://www.recipesecrets.net/blog/recipes/copycat-cheesecake-factory-oreo-cheesecake/ (http://www.recipesecrets.net/blog/recipes/copycat-cheesecake-factory-oreo-cheesecake/)
Filling
1 1/2 pound cream cheese
1 cup sugar
5 large eggs
1/4 teaspoon salt
2 teaspoon vanilla
1/4 cup flour
8 ounces sour cream
5 Oreo cookies (coarsely chopped for the batter)
10 coarsely chopped Oreo cookies for the topping
Crust
1 1/2 cup Oreo cookie crumbs (about 25 Oreo cookies finely chopped)
2 tablespoon melted butter
9″ spring form pan (buttered on bottom and sides)
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I have the KitchenAid Roto attatchment for big peeling jobs and a Kuhn Rikon Julienne Peeler for some artistic and aesthetically pleasing cuts.
Need to use it on yourself...... ;D
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^ damn that sounds good. :D
As for TI, typical of "those people." (rappers!)
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What do you think of this recipe for Oreo Cheesecake? Its supposed to be like the Cheesecake Factory version...
http://www.recipesecrets.net/blog/recipes/copycat-cheesecake-factory-oreo-cheesecake/ (http://www.recipesecrets.net/blog/recipes/copycat-cheesecake-factory-oreo-cheesecake/)
Filling
1 1/2 pound cream cheese
1 cup sugar
5 large eggs
1/4 teaspoon salt
2 teaspoon vanilla
1/4 cup flour
8 ounces sour cream
5 Oreo cookies (coarsely chopped for the batter)
10 coarsely chopped Oreo cookies for the topping
Crust
1 1/2 cup Oreo cookie crumbs (about 25 Oreo cookies finely chopped)
2 tablespoon melted butter
9″ spring form pan (buttered on bottom and sides)
Looks like it should come out very well. I will give you a tip though. DO NOT OVERCOOK this or you will have a a cooked Egg mess instead of a smooth custard. I recommend using an Instant Read Thermometer and cook only to 165-170 degrees registers in the center. Any more and you may as well throw the whole fucking thing in the trash.
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Adonis, give us some insight on why your parents committied suicide? Was it from talking to you. :-\ :-\ This has me reeling. :-\ :-\ Not trying to take any shots but was it your fault the committed suicide? :-\ :-\
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Adonis, give us some insight on why your parents committied suicide? Was it from talking to you. :-\ :-\ This has me reeling. :-\ :-\ Not trying to take any shots but was it your fault the committed suicide? :-\ :-\
They didn`t but we can pretend if you like. :D
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They didn`t but we can pretend if you like. :D
[/quote
Does it help you to know they are talking to God and asking him to save their son. :D
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They didn`t but we can pretend if you like. :D
[/quote
Does it help you to know they are talking to God and asking him to save their son. :D
They aren`t talking to anyone. They are fucking dead! as Richard Tillman and George Carlin would say. ;D
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T.I. helps talk a shit-ton of depressed folks outta jumping off buildings in attempted suicides..true stories. He an hero godammit!
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I have the KitchenAid Roto attatchment for big peeling jobs and a Kuhn Rikon Julienne Peeler for some artistic and aesthetically pleasing cuts.
Yes, I like using the "artsy" peelers for maybe a Christmas Brunch or a special occasion. I'm using a ceramic peeler imported from Germany. It does a superb job and helps the process whenever I'm deveining celery.
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T.I. helps talk a shit-ton of depressed folks outta jumping off buildings in attempted suicides..true stories. He an hero godammit!
Maybe it was a Stunt he paid some bum to do to have the courts take it easy on him
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Maybe it was a Stunt he paid some bum to do to have the courts take it easy on him
Guaranteed.....that was waaaay too easy to spot. Prob paid one of hims homies to act teh fool!
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Why are you still using internet explorer?
no microsoft guy but...
what are we supposed to be using?