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Getbig Main Boards => Gossip & Opinions => Topic started by: Marty Champions on January 27, 2014, 03:33:51 PM
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im craving that flavor and have tried making refried beans with onion powder topped with ketchup and it was pretty close to meat loaf but not quite i think it needed more fat. should i add butter or cheese what seasonings??
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why not use quorn, johnny ?
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If u use fresh blood from ur neighbors cats spleen it has almost as much heme iron as a full dose of horse liver
Add pakrika and a nice beef sauce reduction
Wowzers ;)
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Add Worcester sauce. Grind up some beef bouillon cubes into the beans.
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add some meat fuckhead
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MSG if you're not opposed. If you are, add natural sources of glutamate like Worcestershire sauce, parmesan, mushrooms, soy sauce, etc
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people drive me crazy with this shit. "I want to have meatloaf without meat" Guess what? it ain't fucking meatloaf then. Enjoy your fucking beanloaf.
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im craving that flavor and have tried making refried beans with onion powder topped with ketchup and it was pretty close to meat loaf but not quite i think it needed more fat. should i add butter or cheese what seasonings??
meat
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im craving that flavor and have tried making refried beans with onion powder topped with ketchup and it was pretty close to meat loaf but not quite i think it needed more fat. should i add butter or cheese what seasonings??
Add Soy Sauce for meat flavor and also add some tomato paste for meat flavor. You can also add anchovies if you eat them. This will do the trick.
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Add Soy Sauce for meat flavor and also add some tomato paste for meat flavor. You can also add anchovies if you eat them. This will do the trick.
add all three and you'll have 10 tablespoons of sodium in that beanloaf
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Add Soy Sauce for meat flavor and also add some tomato paste for meat flavor. You can also add anchovies if you eat them. This will do the trick.
I believe these little bastards contain the heme-irons.
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add all three and you'll have 10 tablespoons of sodium in that beanloaf
No you won`t. It not like hes is going to dump soy sauce in by the cup. Furthermore, tomato paste does not have much sodium. Besides, sodium is of ZERO concern if one is taking in enough water.
This should help you, but it most likely won`t because you are teh stupid.
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thanks neegars
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I am a vegan.
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Add Soy Sauce for meat flavor and also add some tomato paste for meat flavor. You can also add anchovies if you eat them. This will do the trick.
or anchovy paste or Worcestershire sauce. Finely chop or grind portabello mushroom & saute' before adding in
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MSG if you're not opposed. If you are, add natural sources of glutamate like Worcestershire sauce, parmesan, mushrooms, soy sauce, etc
Yeah mushrooms are what is used for meaty/umami flavor. Best bet for things like vegetarian chili
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jizz into it
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Never let your meat loaf.