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Getbig Bodybuilding Boards => Nutrition, Products & Supplements Info => Topic started by: Sadovnik on August 18, 2017, 10:00:24 PM

Title: Chicken Fat
Post by: Sadovnik on August 18, 2017, 10:00:24 PM

When you bake chicken there is always lots of fat (like a jelly looking with great smell and taste)  left around the meat in the  roasting pan . I tried that like a pre-workout and I had so much power and energy. It's said its high in arachidonic acid and probably more stuff. Do you guys think its a GOOD THING ?

Title: Re: Chicken Fat
Post by: Irongrip400 on August 24, 2017, 06:35:12 PM

Are you Johnny Falcons brother?

Title: Re: Chicken Fat
Post by: El Diablo Blanco on August 30, 2017, 07:49:32 AM

The Jews love it.  Call it schmaltz.  Jews run the world.  Chicken fat = running the world.