Getbig Bodybuilding, Figure and Fitness Forums
Getbig Bodybuilding Boards => Nutrition, Products & Supplements Info => Topic started by: Butterbean on March 19, 2006, 11:55:02 AM
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are nasty? :P
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Great for dieting. I was buying a 2lb bag for $2.50. If you add some tomato sauce to them it drowns out some of the fishy taste.
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Great for dieting. I was buying a 2lb bag for $2.50. If you add some tomato sauce to them it drowns out some of the fishy taste.
It wasn't so much the taste as the texture :P Oh and the look of it.... :P
What kind of tomato sauce do you use Bast? Plain out of the can or like a marinara?
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Actually they aren't that bad. Try adding lemon/lime juice to it. Let it sit for about ten minutes then cook it. If they are too fishy, you can soak it in milk for a bit and that will help. Texture wise there isn't much you can do. Only way would be to dredge them and sautee them.
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It wasn't so much the taste as the texture :P Oh and the look of it.... :P
What kind of tomato sauce do you use Bast? Plain out of the can or like a marinara?
make your own, 3 cans of Hunt's whole tomatoes, a third of a cup of extra virgin olive oil, 1 clove of garlic, half an onion chopped, salt, pepper and whatever fried meat you want.
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Actually they aren't that bad. Try adding lemon/lime juice to it. Let it sit for about ten minutes then cook it. If they are too fishy, you can soak it in milk for a bit and that will help. Texture wise there isn't much you can do. Only way would be to dredge them and sautee them.
Thanks for this info but I don't think I'll eat them again..on purpose.
make your own, 3 cans of Hunt's whole tomatoes, a third of a cup of extra virgin olive oil, 1 clove of garlic, half an onion chopped, salt, pepper and whatever fried meat you want.
That sounds good....have you ever tried it w/balsamic vinegar in it?
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Thanks for this info but I don't think I'll eat them again..on purpose.
That sounds good....have you ever tried it w/balsamic vinegar in it?
nope, i like old fashioned gravy.