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Getbig Main Boards / Gossip & Opinions / Re: Any restaurant owners here?
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on: May 13, 2010, 12:31:02 PM
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The kitchen but I wouldn't recommended anyone getting in that business. all work, no play, no life...if the owner does not clock in 16 hours the buisness will not succeed. Managers and GM eat you alive. I have grown up in the restaurants since I was born and my family from father to uncles (we are Greek) own diners, restaurants to high class cabarets but never seen a weekend without working the week all the way through. It's a very lucrative CASH business but you definetly have to out your time and sacrifice alot in your life to make it successful....my 2 cents. hope this helps.
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