Ahh...I read the nutritional label wrong.
1.25
teaspoons is 4g, I mistakingly read it as 1.25 tablespoons is 4g.
So, 50/4 = 12.5. 12.5 x 1.25 = 15.6 teaspoon = 50g
3 teaspoon = 1 tablespoon. 5.20 tablespoon = 50g
16 tablespoon = 1 cup
Therefore, 50g =
1/3 cup dextroseThey also list 1 serving as having 15 calories. So 1/3cup ~ 187.5 calories. However, going by 1g carb = 4 cal, 50g carb = 200 calories
![Huh ???](http://www.getbig.com/boards/Smileys/classic/huh.gif)