ive started using turkey bacon with breakfast...i cook it in my frying pan but what i find annoying is the stains it leaves in my pan...normally with my pans i just wipe em down with a wet paper towel cuz theyre not messy...but the bacon leaves caked on grease...so i scrub it a lot in my sink and i use a sponge w/ soap on it but the brown stains are on the pan forever now it seems
any advice on how to get rid of these stains and prevent them from coming back next time i cook it?
thank u