Yes snx...an excellent question. No one seems to have an answer. Continue trolling.
The correlation between genetically modified corn and cancer has yet to be properly made.
This actual study was presented by Gilles-Eric Seralini in the
Food and Chemical Toxicology journal and while his findings would suggest that their might be a correlation, what he failed to mention was that his criteria for selecting subjects was heavily biased.
For instance, during this study they chose to use the Harlan Sprague-Dawley strain of rat. Unfortunately, for those who are not too familiar with this breed of rat, they are actually heavily predisposed to getting cancer over their lifetime. The studies show that well over
70% of males and 87% of females from this strain reportedly get cancer during their lifetime, whether they have been fed GM corn or not. So it shouldn't be a surprise that so many of Seralini’s rats were found with cancer.
Aside from that, there were other elements to his study that were flawed.
For more information:
http://www.biofortified.org/2012/09/gm-corn-and-cancer/"
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