I've been on the carnivore diet for almost 3 weeks now.
I'm struggling to maintain this with my work life and travel schedule.
But i do feel overall "lighter" and my skin is tight as hell.
Stomach was a mess for a few days, i think the raw milk did not work well for me. Insane diarrhea and intestinal problems. After drinking the raw milk my stomach would go nuts for 30-45 minutes, gurgling and generally making some crazy noises.
I mainly eat beef, eggs, bacon, chicken and fish. I don't like pork.
Make some marinates and sauces for the food myself.
I've been low carb for about 3 months before trying this. My energy levels are very low, but i'm hoping that changes at some point?
I don't think i can sustain this, but i want to try 60 days.
Problem is i travel out of town for several days every 2-3 weeks and also go on vacation to Mexico every month or two for a week. Spend 2 days a week in the field driving to job sites. I've just been bringing my food with me everywhere.
Everywhere i go i end up getting invited to lunch by a contractor or builder, and that makes this so challenging. And i generally can't tell people no because business development and client relations is essentially my job. Went to a Mexican place yesterday, just ate 2 pounds of chicken and beef fajitas.
People think i'm nuts, but it's kind of cool i guess. Something new to try.