Getbig Bodybuilding, Figure and Fitness Forums
Getbig Alternative Boards => Y Board - The Player's Club => Topic started by: Alex23 on December 30, 2007, 07:26:50 PM
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I put my hand on a 4 pounder filet mignon left over from the frrreazer....
I patiently waited all day for its defrostition....
The gravy's ready. 2 cups of Cognac, not water whatsoever. Plenty of Corn starch and grilled flower. The finest fucking peppers you can find.. other secret ingredients... .. and a dash of Parsley
(http://i242.photobucket.com/albums/ff301/torquer23/200712301841_00068.jpg)(http://i242.photobucket.com/albums/ff301/torquer23/200712301841_00068.jpg)(http://i242.photobucket.com/albums/ff301/torquer23/200712301843_00071.jpg)
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You look nothing like your pic in your av ;D
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nice range--seriously
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nice range--seriously
It's a rental ;D.
.. On that pic.. that's not Chris Farley.
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That sounds delicious.....I've never been more proud of you!
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secret ingredients ?
Never cum in the soup
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The dago in me expected you to have a pic of a nice pasta sauce :) ::)
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Nice beard bro
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Nice beard bro
It's gone...