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Getbig Bodybuilding Boards => Nutrition, Products & Supplements Info => Topic started by: Tier on October 14, 2006, 02:12:17 PM

Title: Grams of meat on the scale , Frozen or Cooked?
Post by: Tier on October 14, 2006, 02:12:17 PM
Basically what the Subject says

When weighing say beef mince for example and your wanting say 100 gms for a meal , would you weigh it before thawing and cooking (full of water)

or after cooking up a large amount and taking 100 gms from the cooked amount.

I know with rice you measure it dry (before cooking/water added)

Just so I can make sure my calories are somewhat exact
Title: Re: Grams of meat on the scale , Frozen or Cooked?
Post by: az on October 14, 2006, 02:37:26 PM
I measure my meat after its cooked.
Title: Re: Grams of meat on the scale , Frozen or Cooked?
Post by: Princess L on October 14, 2006, 02:41:59 PM
Standard nutritional profiles are based on uncooked weight.  Fitday will give you options to choose from.
Title: Re: Grams of meat on the scale , Frozen or Cooked?
Post by: Tier on October 14, 2006, 08:07:25 PM
So I take it thats thawed not frozen tho?
Title: Re: Grams of meat on the scale , Frozen or Cooked?
Post by: jmt1 on October 15, 2006, 04:55:42 PM
So I take it thats thawed not frozen tho?

yes
Title: Re: Grams of meat on the scale , Frozen or Cooked?
Post by: Tier on October 15, 2006, 08:27:06 PM
Thanks for the help guys  ;D
Title: Re: Grams of meat on the scale , Frozen or Cooked?
Post by: rccs on October 16, 2006, 10:28:52 AM
I measure my meat after its cooked.
Naturally!!!!!