Scientists have recently found evidence that estrogen is present in some of the foods we consume. …red clover, yucca, hops and motherwort demonstrated significantly higher growth than control, indicating possible estrogenic effects.
Hop is one of the four key ingredients in beer. Thus, if estrogen is present in hops, it will be present in beer unless the distilling process manages to eliminate it. If estrogen is present in beer, males who imbibe beer may start displaying feminine characteristics.
To test this theory, 100 men were provided with nine 12 ounce cans of beer within one hour. It was then observed that 100% of the subjects:
gained weight
talked excessively without making sense
became overly emotional
could not drive very well
failed to think rationally
argued over nothing
had to sit down to urinate
No further testing was considered necessary. Male beer drinkers should take a concerned look at their beer consumption.
