Author Topic: What did you eat yesterday? (Read 850206 times)

SuperTed · « **Reply #2250 on:** March 11, 2015, 11:09:07 AM »

Cephissus' meals like gorgeous. I sometimes hate clicking on this thread as it just makes me hungry and also reminds me of how bland my meals are in comparison.

Dr.J · « **Reply #2251 on:** March 11, 2015, 02:42:59 PM »

Quote from: cephissus on March 10, 2015, 07:03:27 AM

various attempts

I check out your pics all the time bro, keep up the good work!

cephissus · « **Reply #2252 on:** March 11, 2015, 08:41:32 PM »

Thanks guys!

cephissus · « **Reply #2253 on:** March 11, 2015, 08:42:44 PM »

Sadly though, my days of cooking like this may be coming to an end... may have to refocus my efforts to make progress on other goals

FitnessFrenzy · « **Reply #2254 on:** March 12, 2015, 01:03:13 PM »

pancake infused with honey:

FitnessFrenzy · « **Reply #2255 on:** March 12, 2015, 01:05:49 PM »

pork, gnocchi topped with spring onion, spicy tomato sauce, mixed vegetables

Dr.J · « **Reply #2256 on:** March 12, 2015, 02:06:14 PM »

Quote from: cephissus on March 11, 2015, 08:42:44 PM

Sadly though, my days of cooking like this may be coming to an end... may have to refocus my efforts to make progress on other goals

Like what, food is the best!

FitnessFrenzy · « **Reply #2257 on:** March 12, 2015, 02:14:59 PM »

Quote from: cephissus on March 11, 2015, 08:42:44 PM

Sadly though, my days of cooking like this may be coming to an end... may have to refocus my efforts to make progress on other goals

I hope you will still upload food pictures to this thread, regardless of your future situation? :-)

Teutonic Knight · « **Reply #2258 on:** March 12, 2015, 02:37:18 PM »

Quote from: cephissus on March 11, 2015, 08:41:32 PM

Thanks guys!

Grrrrrrrrrrr

, my last pizza was in 2012

FitnessFrenzy · « **Reply #2259 on:** March 12, 2015, 03:09:19 PM »

oatmeal

1 banana

5 rice cakes

1 hotdog

pork, gnocchi, vegetables

1 pancake

2 apples

cephissus · « **Reply #2260 on:** March 12, 2015, 08:31:37 PM »

Quote from: FitnessFrenzy on March 12, 2015, 02:14:59 PM

I hope you will still upload food pictures to this thread, regardless of your future situation? :-)

Maybe... honestly, it seems like a waste of effort most of the time. Thanks for the encouragement, though ff, dr j, superted, dp, etc.

I'll probably just end up cooking a bunch of repetitive meals like this "italian rice" in the future. Bodybuilding meal of peace... This one's a throwback to my early days. Of course I got distracted trying to prep tomorrow's braise at the same time and drastically overcooked the rice into a nasty mush

38-26-40 · « **Reply #2261 on:** March 13, 2015, 12:44:24 AM »

Quote from: Dr.J on March 12, 2015, 02:06:14 PM

Like what, food is the best!

This!

Ceph, "refocus your efforts" by opening up your own little restaurant

please!

The True Adonis · « **Reply #2262 on:** March 13, 2015, 02:48:11 AM »

Ceph if you want my advice I would say don`t bother with the pictures and just take a break. Find around 25 meals and desserts you really like and stick to that. Its easy to get burned out with cooking. Then come back to it when you have had a decent break.

FitnessFrenzy · « **Reply #2263 on:** March 13, 2015, 11:35:24 AM »

Quote from: cephissus on March 12, 2015, 08:31:37 PM

Maybe... honestly, it seems like a waste of effort most of the time. Thanks for the encouragement, though ff, dr j, superted, dp, etc.

I'll probably just end up cooking a bunch of repetitive meals like this "italian rice" in the future. Bodybuilding meal of peace... This one's a throwback to my early days. Of course I got distracted trying to prep tomorrow's braise at the same time and drastically overcooked the rice into a nasty mush

just listen to yourself and do what you prefer.

cephissus · « **Reply #2264 on:** March 13, 2015, 02:14:52 PM »

Quote from: The True Adonis on March 13, 2015, 02:48:11 AM

Ceph if you want my advice I would say don`t bother with the pictures and just take a break. Find around 25 meals and desserts you really like and stick to that. Its easy to get burned out with cooking. Then come back to it when you have had a decent break.

Thanks for the advice. You've taught me a lot, tbh.

In this case, it's partially burnout but also just makes financial sense to scale back and cook simply. Trying to switch jobs and I don't know if I have enough energy to study, cook part time, AND work full time.

Thought about the whole food-as-career thing as well, but again at this point it just doesn't make sense. Maybe somewhere down the line...

Tho if 38 would patronize my restaurant daily... I may reconsider

cephissus · « **Reply #2265 on:** March 13, 2015, 09:15:13 PM »

end result, braised sandwich

need to learn to how make sandwich rolls the right shape... mine always flatten out

FitnessFrenzy · « **Reply #2266 on:** March 15, 2015, 04:08:05 PM »

oatmeal

salmon, tuna, egg, salad, veal, bread

steak, potatoes, salad

apple cake with whipped cream

pizza, cola

FitnessFrenzy · « **Reply #2267 on:** March 16, 2015, 05:33:14 AM »

cephissus · « **Reply #2268 on:** March 16, 2015, 09:58:02 PM »

Well, I've officially retired. It was a fun three months or so, but this is best for my health and sanity. Probably won't be cooking much 'picture-worthy' food from now on.

Nonetheless, I think I'm only now going to be able to develop and actual cooking style. Someday I hope to be able to call myself a good cook.

Thanks everyone for the compliments.

38-26-40 · « **Reply #2269 on:** March 16, 2015, 11:14:30 PM »

Quote from: cephissus on March 13, 2015, 02:14:52 PM

Thanks for the advice. You've taught me a lot, tbh.

In this case, it's partially burnout but also just makes financial sense to scale back and cook simply. Trying to switch jobs and I don't know if I have enough energy to study, cook part time, AND work full time.

Thought about the whole food-as-career thing as well, but again at this point it just doesn't make sense. Maybe somewhere down the line...

Tho if 38 would patronize my restaurant daily... I may reconsider

I'd be there everyday until I've tried everything on the menu lol just make sure you open it anywhere in Los Angeles county

Novena · « **Reply #2270 on:** March 16, 2015, 11:22:18 PM »

Apparently this...I am 7+ on the Bristol Scale...I feel Mal di Yuck...

cephissus · « **Reply #2271 on:** March 19, 2015, 08:21:22 PM »

back to the basics

chicken thighs, broccoli, and bean casserole

DroppingPlates · « **Reply #2272 on:** March 19, 2015, 09:31:37 PM »

Dat picture name

38-26-40 · « **Reply #2273 on:** March 20, 2015, 12:36:09 AM »

Quote from: DroppingPlates on March 19, 2015, 09:31:37 PM

Dat picture name

Lol THIS

FitnessFrenzy · « **Reply #2274 on:** March 20, 2015, 02:39:00 AM »

cephissus, you know you can't stay away from this thread, bro.