Author Topic: Had the steak from hell last night (Read 3580 times)

drkaje · « **on:** September 06, 2007, 07:55:05 PM »

At a place called Ruth's Chris.

Those motherfuckers can cook a fucking steak.

Believe it!!!!

Havenbull · « **Reply #1 on:** September 06, 2007, 07:59:59 PM »

Quote from: drkaje on September 06, 2007, 07:55:05 PM

At a place called Ruth's Chris.

Those motherfuckers can cook a fucking steak.

Believe it!!!!

in Annapolis or B-more (at th peir)

drkaje · « **Reply #2 on:** September 07, 2007, 05:48:45 AM »

Quote from: Havenbull on September 06, 2007, 07:59:59 PM

in Annapolis or B-more (at th peir)

B-more.

danielson · « **Reply #3 on:** September 07, 2007, 06:04:36 AM »

We have one around here. I didn't even know they were a franchise. I have been there twice, very good but very expensive. One time the bill for 4 was 480 bucks before tips, obviously we had drinks.

Butterbean · « **Reply #4 on:** September 07, 2007, 06:44:41 AM »

Quote from: drkaje on September 06, 2007, 07:55:05 PM

At a place called Ruth's Chris.

Those motherfuckers can cook a fucking steak.

Believe it!!!!

Did you get the creamed spinach

The Squadfather · « **Reply #5 on:** September 07, 2007, 07:44:25 AM »

ahh the home of the 550 degree plate, awesome sizzling steaks.

drkaje · « **Reply #6 on:** September 07, 2007, 07:48:35 AM »

BBQ shrimp, creamed spinach, rib eye, two heinekens, bottle of wine and an Ashton VSG robusto.

My friend ate too, LOL!

danielson · « **Reply #7 on:** September 07, 2007, 07:51:48 AM »

Quote from: drkaje on September 07, 2007, 07:48:35 AM

BBQ shrimp, creamed spinach, rib eye, two heinekens, bottle of wine and an Ashton VSG robusto.

My friend ate too, LOL!

Try the Creme Brulee next time for dessert. I only had a few bites, but it was damn good.

Man of Steel · « **Reply #8 on:** September 07, 2007, 07:55:47 AM »

Quote from: drkaje on September 07, 2007, 07:48:35 AM

BBQ shrimp, creamed spinach, rib eye, two heinekens, bottle of wine and an Ashton VSG robusto.

My friend ate too, LOL!

That sounds fantastic!!! I'm grillin steaks this weekend....done and done.

drkaje · « **Reply #9 on:** September 07, 2007, 07:56:26 AM »

Quote from: danielson on September 07, 2007, 07:51:48 AM

Try the Creme Brulee next time for dessert. I only had a few bites, but it was damn good.

I could barely move, LOL! Desert wasn't an option.

The Squadfather · « **Reply #10 on:** September 07, 2007, 07:56:50 AM »

i'm drooling now.

drkaje · « **Reply #11 on:** September 07, 2007, 07:59:47 AM »

The hot plate keeps the steak nice and warm.

The garlic butter just makes it happy.

The Squadfather · « **Reply #12 on:** September 07, 2007, 08:10:33 AM »

any of you guys ever been to a Morton's steak house?

drkaje · « **Reply #13 on:** September 07, 2007, 08:13:29 AM »

No, but I've heard great things about them.

The Squadfather · « **Reply #14 on:** September 07, 2007, 08:27:21 AM »

Quote from: drkaje on September 07, 2007, 08:13:29 AM

No, but I've heard great things about them.

i know, there's one here in St. Louis and i really want to try them, they're probably about 50 bucks a person though.

Man of Steel · « **Reply #15 on:** September 07, 2007, 08:36:42 AM »

Quote from: The Squadfather on September 07, 2007, 08:27:21 AM

i know, there's one here in St. Louis and i really want to try them, they're probably about 50 bucks a person though.

I've heard good things about Morton's....never been there myself. Sometime I'll break down and drop the coin to go. I rarely find a place that can grill a steak way better than me, but I've eaten Ruth Chris a couple times and they ain't let me down yet.

xpac2 · « **Reply #16 on:** September 07, 2007, 08:37:48 AM »

Quote from: The Squadfather on September 07, 2007, 08:27:21 AM

i know, there's one here in St. Louis and i really want to try them, they're probably about 50 bucks a person though.

Thank god chances are you will only be a party of one.....Dork

CalvinH · « **Reply #17 on:** September 07, 2007, 08:48:16 AM »

Quote from: The Squadfather on September 07, 2007, 08:10:33 AM

any of you guys ever been to a Morton's steak house?

Great steak but everything is a'la carte

benchmstr · « **Reply #18 on:** September 07, 2007, 09:00:49 AM »

Quote from: drkaje on September 06, 2007, 07:55:05 PM

At a place called Ruth's Chris.

Those motherfuckers can cook a fucking steak.

Believe it!!!!

it is a very good steak,but in houston i would suggest vic & anthonys. ruths chris being in second place.

bench

Man of Steel · « **Reply #19 on:** September 07, 2007, 09:36:42 AM »

All this talk about eatin steaks is givin me a hard-on.

drkaje · « **Reply #20 on:** September 07, 2007, 10:11:11 AM »

Quote from: benchmstr on September 07, 2007, 09:00:49 AM

it is a very good steak,but in houston i would suggest vic & anthonys. ruths chris being in second place.

bench

Then they must cook the fuck out of steak!!!

My sister has a place in Amarillo. At least there's a reason to visit, for the first time.

xpac2 · « **Reply #21 on:** September 07, 2007, 10:55:42 AM »

Quote from: Man of Steel on September 07, 2007, 09:36:42 AM

All this talk about eatin steaks is givin me a hard-on.

Could have called that one......Fat ass

UPINTHEMGUTS · « **Reply #22 on:** September 07, 2007, 11:49:01 AM »

Hate to tell you guys this but the reason why those steaks are so fucking delicious is because they are DROWNED in butter.

There's a place here in Baltimore named Fleming's right next to the Marriot and everything is drenched in butter. Even the asparagus and mushrooms comes out swimming in the shit.

I can't really give credit to how good those steaks are because even DOG SHIT will eventually taste good if you put enough butter on the fucker.

Not that anyone will do this put try ordering a steak from Ruth's Chris next time and ask for the meat to be cooked in half the normal butter. You'll be shocked how different it tastes. But then you can really taste the seasoning better.

Hope I didn't spoil anyone's appetite.

Havenbull · « **Reply #23 on:** September 07, 2007, 12:45:22 PM »

you motherfuckers need to try some Kobe massaged beef... usually runs at least 80 bones... but well worth it

drkaje · « **Reply #24 on:** September 07, 2007, 12:54:58 PM »

UITG,

I'll try that place downtown eventually.

Had lunch at the Brass Elephant yesterday. Took forever and wasn't very good. They, for whatever reason, did not have Ruth's Chris' understanding of butter's butteriness.