yes but skip lacour wanted us to beleive that having canola oil by the spoonfull was good for you and beneficial when its toxic and poisonis
I think this is the important statement to note: For many years, rapeseed oil was used for human consumption in Canada. Although the undesirable effects of glucosinolates and erucic acid were known, they were deemed an acceptable risk versus the many health benefits of rapeseed oil. Nonetheless, researchers attempted and were able to develop fully "double-zero" varieties by the 1980s without significant levels of those two compounds.