or on a cool day:
Leffe Blonde
Blonde beer
Leffe Blonde is a classic Abbey beer with smooth and well balanced fruity, warming flavours. The beer has hints of quince, gooseberry, bitter cherry and apple flavours together with hints of cloves, nutmeg and allspice. ABV 6.6%
Originally brewed by monks near Dinant, Belgium, Leffe Blonde continues to be brewed to the traditional recipe created in 1240 in the monastery. Due to a licensing agreement dating back to the early 1950’s Leffe brewing activities moved to the small Belgium university town of Leuven and the Abbey still receives royalties on sales. Leffe Blonde with its distinct heritage and appealing taste is without doubt the number one among Belgian Abbey beers.
How do you serve Leffe Blonde?
Leffe Blonde is best served between 3–5°c in its branded chalice glass, designed to look like a stained glass window, enhancing its smooth and golden appearance.
Foods to enjoy with Leffe Blonde
Leffe Blonde is the perfect partner for full flavoured foods such as cured meats, chicken or creamy desserts like crème brûlée.