i cant be your teacher candidildo, but i can give you a brother, just give me your mom's address and will do it in a few mins
sure . One of the reasons is from the traditional evolutionary argument that we evolved eating paleo type carbs, foods high in protein ie meat, nuts and berries, rice and the like came with agriculture and i dont beleive we have adapted properly. that in itself is not a good argument like polquin is suggesting as its not objective evidence, but there is a ton of evidence. One is our anatomy, our digestive tract consisting of the oesophogus, stomach, small intestine(duodenum, jejunem, ileum, and colon) is very long which is indicative of species with predominant meat eating diets. These foods are hard to digest and take a long time to break apart hence the thermogenic effect of protein, and our enzymatic stores have most proteolytic (protein breaking) enzymes, along with comprehensive fat digestion and some carbohydrate sources.also there is a ton of research showing the superiority of low carb eating, look here http://www.apinchofhealth.com/resources/lowcarb/low-carb-research.htmli will expand on that research is requested but another reason is an increase in catecholamine tone, namely noepinephrine and dopamine which have energy producing, anti depressive, thermogenic, immune boosting, brain protecting etc effects. Look at the most effective anti depressants=amphetamines which increase dopamine and noepinephrine, not shitty SSRIS(which have there place). Low carb also have anti inflammatory effects as evidenced by research and the more we discover the more it seems EVERY disease is a form of inflammation.However, it is not for everyone as people with low serotonin ie OCD, and some anxiety conditions will have big trouble as there is a drop in free serotonin. Its also easy to loose weight on this thus combatting the obesity epidemic, I dont see any good reason to add rice, processed sugar, grains, wheat (look at the gluten issue ALOT of people are starting to have). Carbs should be fruits in the morning for most purposes and veggies with every meal.
My grandmother has diabetes.Both my parents have big "beer bellies" (lots of visceral fat).I store most of my fat as visceral fat as well. I think these are indications that a lot of carbs aren't my thing?
low carb eating is the healthiest option imo, ketogenic diets are great for the body