Author Topic: cooking spray...bodybuilding brings an increase of it...why not make... (Read 2963 times)

NaturalWonder83 · « **on:** December 07, 2008, 09:35:25 AM »

we as bodybuilders use a lot of cooking spray...like pam...yet i go through so many cans so fast!!!
why dont they make larger cans of cooking spray???

Bluto · « **Reply #1 on:** December 07, 2008, 09:38:16 AM »

thats a good question gene

myself i dont use it all at all, i use butter im an old fashioned guy

but ive seen it being used by dexter jackson and others

Man of Steel · « **Reply #2 on:** December 07, 2008, 09:49:18 AM »

Yeah, why can't cooking spray companies realize that bb is serious business and we need huge cans of cooking spray.

basurablanco · « **Reply #3 on:** December 07, 2008, 11:36:03 AM »

Quote from: NaturalWonder83 on December 07, 2008, 09:35:25 AM

we as bodybuilders use a lot of cooking spray...like pam...yet i go through so many cans so fast!!!
why dont they make larger cans of cooking spray???

Yeah but all that Pam is worth the $10 plastic trophy

Karl Kox · « **Reply #4 on:** December 07, 2008, 11:38:24 AM »

I use alot of it myself. Sometime you can catch a sale buy one get one free

tbombz · « **Reply #5 on:** December 07, 2008, 11:40:03 AM »

just buy big ass bottles of canola/vegetable oil. thats all pam is.

Klaus Deurring · « **Reply #6 on:** December 07, 2008, 11:40:24 AM »

no cooking spray no bodybuilder

Big Worm · « **Reply #7 on:** December 07, 2008, 02:08:41 PM »

Quote from: NaturalWonder83 on December 07, 2008, 09:35:25 AM

we as bodybuilders use a lot of cooking spray...like pam...yet i go through so many cans so fast!!!
why dont they make larger cans of cooking spray???

Awesome question Jeans.. Any others.. ?

regmac · « **Reply #8 on:** April 20, 2009, 12:08:45 PM »

I am using CONOLA OIL in the bottle for the upcoming OC show. Its cheaper and slicker anyone use that?

wavelength · « **Reply #9 on:** April 20, 2009, 12:30:04 PM »

What the hell is a cooking spray? Why not just buy butter and lard?

BroadStreetBruiser · « **Reply #10 on:** April 20, 2009, 12:37:27 PM »

Quote from: wavelength on April 20, 2009, 12:30:04 PM

What the hell is a cooking spray? Why not just buy butter and lard?

because that tastes disgusting

tbombz · « **Reply #11 on:** April 20, 2009, 12:37:54 PM »

Quote from: wavelength on April 20, 2009, 12:30:04 PM

What the hell is a cooking spray? Why not just buy butter and lard?

its like spray paint or haiur spray except your spraying canola oil .... easy to use... gives just enough for good cooking...i use it on the george foreman grill...

wavelength · « **Reply #12 on:** April 20, 2009, 12:45:39 PM »

Quote from: BroadStreetBruiser on April 20, 2009, 12:37:27 PM

because that tastes disgusting

sure that's why the best chefs in the world use it

ironneck · « **Reply #13 on:** April 20, 2009, 12:47:09 PM »

one of the few things that does not exist here in germany

tbombz · « **Reply #14 on:** April 20, 2009, 12:48:16 PM »

Quote from: ironneck on April 20, 2009, 12:47:09 PM

one of the few things that does not exist here in germany

but a hair spray bottle , put it through the dish washer, then pour in oil. booom.

wavelength · « **Reply #15 on:** April 20, 2009, 12:51:06 PM »

Quote from: tbombz on April 20, 2009, 12:48:16 PM

but a hair spray bottle , put it through the dish washer, then pour in oil. booom.

But why not just use some of the fat you will consume anyway to cook with it and take a good tasting fat and a little more of it?

BroadStreetBruiser · « **Reply #16 on:** April 20, 2009, 12:59:45 PM »

Quote from: wavelength on April 20, 2009, 12:45:39 PM

sure that's why the best chefs in the world use it

because they are the best chefs in the world that means my personal opinion of butter and lard has to be aligned with them? I do not like the taste of butter or lard. Did I in anyway state that they shouldn't be used?

tbombz · « **Reply #17 on:** April 20, 2009, 01:01:50 PM »

Quote from: wavelength on April 20, 2009, 12:51:06 PM

But why not just use some of the fat you will consume anyway to cook with it and take a good tasting fat and a little more of it?

its easier to use a spray...at leats on the G.foreman grill...sometimes when frying i rub oil on the pan.. i dont use butter though...only because i dont have any butter to use..

wavelength · « **Reply #18 on:** April 20, 2009, 01:06:09 PM »

Quote from: BroadStreetBruiser on April 20, 2009, 12:59:45 PM

because they are the best chefs in the world that means my personal opinion of butter and lard has to be aligned with them? I do not like the taste of butter or lard. Did I in anyway state that they shouldn't be used?

You seem tense, low carb day?

BroadStreetBruiser · « **Reply #19 on:** April 20, 2009, 01:24:02 PM »

Quote from: wavelength on April 20, 2009, 01:06:09 PM

You seem tense, low carb day?

I just don't understand why the best chefs using something would validate personal opinion on a cooking ingredient?

wavelength · « **Reply #20 on:** April 20, 2009, 01:25:38 PM »

Quote from: BroadStreetBruiser on April 20, 2009, 01:24:02 PM

I just don't understand why the best chefs using something would validate personal opinion on a cooking ingredient?

It doesn't obviously, your original statement however was made in an objective way, just a misunderstanding.

NaturalWonder83 · « **Reply #21 on:** April 20, 2009, 08:34:20 PM »

i need to buy more cooking spray asap

elite_lifter · « **Reply #22 on:** April 20, 2009, 08:37:25 PM »

Don't like cooking spray, I stick to butter, just enough so my eggs don't stick.

Saxon · « **Reply #23 on:** April 21, 2009, 01:36:53 AM »

Groundnut oil and butter is my choice. The oil helps to stop the butter burning if using at a high heat (or so the best chefs in the world say

)

Tombo · « **Reply #24 on:** April 21, 2009, 02:33:33 AM »

i myself prefer a good quality olive oil spray.... and this sounds dumb but cos you can buy olive oil in bulk, i've poured it into like a laundry-type hand sprayer and it works fine.. turns it into a mist