A new dish I came up with to eat Tuna...

[The True Adonis]

What is evident is that you make things sound great if they are going your way.  You put it takes seconds to make.  Well now you say you meant the prep work.  Dude honestly you are laughable.  The ingredients you have are nothing special and with your reasoning most dishes literally take seconds to prepare.  Yours is no different than most any other recipe. And then you for some reason don't include the 1 to 8 hours in the fridge in your timeline.  Again, can you tell us all where you buy your watches and clocks.  And are you now telling everyone you are an expert in the kitchen now too.  Can you post your Certificate of Graduation from the Culinary School you attended.  So far everything you post is a cut and paste.

Stands at room temperature, NOT IN THE FRIDGE.  Tomatoes NEVER EVER EVER go in the Fridge.  Hope this helps.

[Tapeworm]

Bump for mise en place!

[ThaRealist]

Prep work moron.  Prep Work.  It is evident you have no expertise in the kitchen other than: add water, add whey mix and stir, repeat or.... open Freezer, Open Container, Microwave on high for 3 minutes.

Hey, I was only responding to your exact post... It would be the same thing as Rachel Ray on her 30 Minute Meals show, doing all the prep and asking the audience to tune in tomorrow so they can see the finished meal....Moron

[ManBearPig...]

i just fuck my can of tuna til it absorbs.

[Cleanest Natural]

I want a clock like you got.  To make 1 to 8 hours turn into just  a few seconds is awesome.  Heating the pasta usually takes longer.  Please fill us in on how you can make time change so much.  Thank you.

hahaha

true adonis owning himself yet again

[noworries]

Stands at room temperature, NOT IN THE FRIDGE.  Tomatoes NEVER EVER EVER go in the Fridge.  Hope this helps.

Yea I know, I looked it up on Google just like you

[Cleanest Natural]

Yea I know, I looked it up on Google just like you

2 in a row ...keep it up keith