Cream of Avocado soup....great for summer.
Ingredients
3 ripe, fresh Hass avocado, seed removed and peeled
1 cup cream
2 cups chicken broth
1/2 tsp. salt, or more to taste
2 Tbsp. fresh lime juice, or more to taste
cream fraiche for garnish
2 tsp. chives, chopped
Instructions
Place avocado, cream, chicken broth, salt and lime juice in a blender or food processor. Blend until smooth.
Taste and add more salt and lime juice if necessary.
Chill before serving with a tiny dollop of crème fraiche and a sprinkle of chopped chives.
