Author Topic: The New Low Carb Trend  (Read 15785 times)

The Keto Kid

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Re: The New Low Carb Trend
« Reply #150 on: May 18, 2020, 11:14:50 PM »
Piana always order his burgers from InandOut protein style,  no bun.

joswift

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Re: The New Low Carb Trend
« Reply #151 on: May 18, 2020, 11:51:34 PM »
so if i am reading this right joswift  likes the keto diet ?    mr swift correct me if i am wrong

I dont think keto is even possible as a bodybuilder due to the amount of protein they eat, any excess protein just takes you out of ketosis as the body breaks it down into glucose

I read a few studies that went as low as 75gms of protein being enough to take you out of ketosis based on bodyweight

I eat meat , eggs and dairy, I probably eat between 50 and 100gms carbs from the dairy I eat


Pissing on keto sticks and high fiving yourself all day seems a bit pointless to me, just look in the mirror

Humble Narcissist

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Re: The New Low Carb Trend
« Reply #152 on: May 19, 2020, 03:55:26 AM »
Piana always order his burgers from InandOut protein style,  no bun.
And he's dead.  He should have used a bun.

loco

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Re: The New Low Carb Trend
« Reply #153 on: May 19, 2020, 04:30:33 AM »
Piana always order his burgers from InandOut protein style,  no bun.

So did Arnold, before he went vegan recently.  He's still alive.   :D






nzgs

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Re: The New Low Carb Trend
« Reply #154 on: May 19, 2020, 05:11:06 AM »
It’s really an intensity issue. Fats provide energy for low to moderate intensity activities but when you get to about 2/3 of VO2MAX carbs start to take over. Once you’re at 80% it’s all carbs.



What about Keto Cookies?😂😂😂😂😂😂😂

The body can produce the glucose it needs for intense exercise at very short notice. Why post stuff like this like there aren't many zero carb world class athletes? If you're just regurgitating dated mom science you should be honest about it.

Thin Lizzy

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Re: The New Low Carb Trend
« Reply #155 on: May 19, 2020, 08:39:47 AM »
The body can produce the glucose it needs for intense exercise at very short notice. Why post stuff like this like there aren't many zero carb world class athletes? If you're just regurgitating dated mom science you should be honest about it.


Another Butt Hurt Keto Warrior that can’t handle the shortcomings of the diet with regard to athletic performance.




https://www.indiatoday.in/lifestyle/health/story/usain-bolt-diet-training-secrets-olympics-athlete-jamaica-health-fitness-lifest-1030607-2017-08-21

So what he eats throughout the day are eggs (an egg sandwich for breakfast, mostly), pasta with a side of chicken breast for lunch, and Jamaican dumplings or rice and peas with pork and roasted chicken for dinner.

OlympiaGym

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Re: The New Low Carb Trend
« Reply #156 on: May 19, 2020, 10:11:24 AM »
The elite athletes and physiques on GB need to stick to their extreme diet lest they lose their winning edge.

Al Doggity

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Re: The New Low Carb Trend
« Reply #157 on: May 19, 2020, 10:53:21 AM »
Keto or just low carb is certainly of value to a bodybuilder as it allows one to strip off body fat quickly.

The problem long term is that it’s too restrictive and people get tired of the limited options.

Why does it have to be the only way you ever eat again? When you get sick of it, take a break. Any eating regimen that gives you above average results is going to require a level of sacrifice. The reason high fat, high protein, low carb protein diets appeal to so many is because many people  think they feel a lot less restrictive than traditional eating plans. You keep saying it's too restrictive, but that isn't really a given.

If the crossover concept is true, then that lends credence to what many say about carbs.  They are useful when doing high intensity activity, but don't burn off as easily with moderate intensity.  If you aren't running a marathon, maybe it is much smarter to stick to foods that are higher fat, higher protein.  I can speak from personal experience that you can get through high intensity weight training workouts on high protein-fat/low carb.

Hypertrophy

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Re: The New Low Carb Trend
« Reply #158 on: May 19, 2020, 11:47:51 AM »
A calorie is a calorie. Kind of - assuming you are not eating paper, lol. Where's Adonis when you need him?

friedchickendinner

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Re: The New Low Carb Trend
« Reply #159 on: May 19, 2020, 01:10:49 PM »
Some calories are better than others.

joswift

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Re: The New Low Carb Trend
« Reply #160 on: May 19, 2020, 01:57:17 PM »
Some calories are better than others.
one thing is for certain, some posters are better than others

Hypertrophy

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Re: The New Low Carb Trend
« Reply #161 on: May 19, 2020, 02:09:48 PM »
one thing is for certain, some posters are better than others

lol  ;D

BlackMetallic

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Re: The New Low Carb Trend
« Reply #162 on: May 19, 2020, 02:14:02 PM »
Some calories are better than others.

Some girls are bigger than others

pamith

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Re: The New Low Carb Trend
« Reply #163 on: May 19, 2020, 02:31:56 PM »
Fats increase  testosterone levels

Primemuscle

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Re: The New Low Carb Trend
« Reply #164 on: May 19, 2020, 02:51:56 PM »
Some calories are better than others.

Don't you mean some foods are better than others? Seems to me a calorie is a calorie, but some foods that have a lot of calories don't have many nutrients for the human body. 

All calories have the same amount of energy. One dietary calorie contains 4,184 Joules of energy.

Primemuscle

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Re: The New Low Carb Trend
« Reply #165 on: May 19, 2020, 02:53:31 PM »
Fats increase  testosterone levels

Healthy fats increase testosterone levels.

friedchickendinner

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Re: The New Low Carb Trend
« Reply #166 on: May 19, 2020, 03:09:44 PM »
Don't you mean some foods are better than others? Seems to me a calorie is a calorie, but some foods that have a lot of calories don't have many nutrients for the human body. 

All calories have the same amount of energy. One dietary calorie contains 4,184 Joules of energy.


A calorie is a calorie, but not all calories are equal so it would be missleading to talk about calories in that way.


tom joad

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Re: The New Low Carb Trend
« Reply #167 on: May 19, 2020, 03:44:33 PM »
just have your daily bulletproof coffee and you're golden.

JuicedKangaroo

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Re: The New Low Carb Trend
« Reply #168 on: May 19, 2020, 06:25:00 PM »
Fats increase  testosterone levels

It's not a linear dose response relationship, it's just a box to tick with a very low ceiling.

Also, doesn't matter if you're exogenously supplying your body with testosterone!  8)

Primemuscle

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Re: The New Low Carb Trend
« Reply #169 on: May 19, 2020, 06:39:35 PM »

A calorie is a calorie, but not all calories are equal so it would be missleading to talk about calories in that way.

I feel hairs splitting and I'm bald. Go figure.  :)

Al Doggity

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Re: The New Low Carb Trend
« Reply #170 on: May 19, 2020, 07:22:51 PM »
A calorie is a calorie. Kind of - assuming you are not eating paper, lol. Where's Adonis when you need him?

Why is paper the demarcation line for what counts as a calorie? Much of it is plant based. The issue would be that it probably contains almost no calories.

As the video points out, we can see that some calories are burned and utilized differently by the body. Alcohol, for instance, is utilized by the brain and kidneys in a different way. You don't even need complex scientific methods to realize this. So all of those calories are obviously not burned efficiently. What are the chances that alcohol is the only thing we ingest that burns differently?

pamith

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Re: The New Low Carb Trend
« Reply #171 on: May 23, 2020, 06:24:05 AM »
Healthy fats increase testosterone levels.
Saturated fats increase test levels the most

Hypertrophy

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Re: The New Low Carb Trend
« Reply #172 on: May 23, 2020, 06:41:50 AM »
Why is paper the demarcation line for what counts as a calorie? Much of it is plant based. The issue would be that it probably contains almost no calories.



Good god it was a joke Al. All calorie measurements are made using a technique called bomb calorimetry. Even a fucking lump of coal inside the calorimeter will give you a calorie value, lol. Of course every food processes differently enzymatically- some faster than others. And no, we can’t process cellulose because unlike cows we lack the enzymes to split that polysaccharide into glucose units. Hence we can’t eat paper even though it combusts in a calorimeter.


joswift

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Re: The New Low Carb Trend
« Reply #173 on: May 23, 2020, 07:04:50 AM »
Good god it was a joke Al. All calorie measurements are made using a technique called bomb calorimetry. Even a fucking lump of coal inside the calorimeter will give you a calorie value, lol. Of course every food processes differently enzymatically- some faster than others. And no, we can’t process cellulose because unlike cows we lack the enzymes to split that polysaccharide into glucose units. Hence we can’t eat paper even though it combusts in a calorimeter.

thats nonsense, how can you account for Dorians paper thin skin..

IroNat

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Re: The New Low Carb Trend
« Reply #174 on: May 23, 2020, 07:06:03 AM »
LOL...please, do continue posting on a bodybuilding board telling men how not to be confused with gays.   :D