I remember eating a bunch of sugar free chocolate bars and thinking they tasted pretty good, then running for the toilet. Still not sure what sugar free chocolate could be made of.
I listened to a commentary about this with restaurants, all the commercial food is produced by the same company, Sysco, and there’s no difference between the quality from restaurant to restaurant.
It was probably a polyol sugar alcohol (maltitol) which in large doses has a laxative effect
I scratched my balls today.
We’re they itchy? Or were you trying to liven the day up a bit?
I was thinking of SF1900 losing the password for the Danimal account.