lets not only blame GH .. it may be as simple as eatin massive amounts of food year round !
modern bodybuilders have to attain rediculous bodyweight to be competitive .. especially in the off season .. and thats a modern phenomena especially since dorian.
when i bulk my gut goes massive .. and i wouldnt dream of touchin GH ... and it stays massive ... past my chest with bulgin obliques. and thats on a scrawny 4500 to 5000 cal per day diet. these f'uckers pig out on obscene amounts of food and protein which must bloat them out of all proportion.
i think if bodybuilders were allowed to compete at the sane sizes of 70s and 80s they wouldnt have to be gluttons .. i dont care how much you ripp up .. when your gut is forced out like that from internal ingestation of massive diets .. it just dont go back down .. it is infact trained outwards.
hope this helps ...
Exactly look at the diets of 70's and 80's bodybuilders their diets were smaller and not as many calories at once as today or over eating periods, dont try to kid yourself they they did not use gh,lol.
Dan no telling how many pounds of undigested food is in some of the bodybuilders today, also take a look at the protein shakes of today verse then and total calories,
Then....rheo blairs protein 25 grams of protein, zero carbs around 15 grams of fat coming from whipping cream.
Then later milk protein...casein protein...then, protein mixes...then whey, most bodybuilders made their own, shakes with powder milk ice cream and milk, not taking it over 500 calories.
Today....you have bodybuilders piling in over 1500 calorie shakes, walking around like they are fixing to pop or.and throw up.
Food has alot to do with it back then a word called moderation actually had a meaning and was applied, today more is better,so with it comes guts alot of them.
no way can you put over 250 pounds on a person low bodyfat also and them not have some sort of "protrusion"