This one is awesome.
Stevia Whole Wheat Banana Bread Recipe
According to
www.rochestergoodfood.co m, this recipe won a red ribbon at the 1987 Arizona State Fair. Stevia is a South American herb that is virtually calorie-free and hundreds of times sweeter than table sugar. Look for it at your local health food store or at Trader Joe's(I GET MINE AT WILDOATS).
1/4 cup melted butter
1 cup ripe bananas, smooshed or mashed -- I USE MORE
1 teaspoon vanilla
2 eggs
1/3 cup milk
1 1/2 cups whole-wheat flour -- I USE WHOLE WHEAT PASTRY FLOUR
1 teaspoon baking soda
1 teaspoon stevia powder
1/2 teaspoon salt
1/2 cup nuts, chopped
1 loaf Change size or US/metric
Change to: loaf US Metric
1 hour 20 minutes 20 mins prep
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Preheat oven to 350F and grease a 9x5 loaf pan.
In a large bowl, mix together butter/oil, bananas, vanilla, eggs, and milk.
In a medium bowl, combine the dry ingredients (flour, soda, stevia, salt).
Mix the dry ingredients with the wet ingredients until just combined.
Fold in the nuts.
Pour into pan and for about 1 hour, or until a toothpick inserted in the center comes out clean.
Let cool in the pan for a couple minutes to set, then remove from the pan and cool completely on a rack.