Canned Salmon...?

[Al Doggity]

Anybody do anything good with canned tuna or salmon? (I don't like tuna. Would just switch out tuna for salmon.)

Would like to add more canned fish to diet, but not at the expense of taste. Have yet to find a decent canned fish recipe that isn't a mayo salad or a tuna cake.

[kreator]

eggs, unions, tuna and oats, mix them together and fry in the pan

[Julio Ceasar]

U must be very very stupid to eat dry tasteless bad tuna. And now asking for bad tasteless salmon...

Why eat shit? Eat fresh nice food. Keep your 2500 calories and spend them on whatever u want...life is easy. But The Musclemags and sup industry cant make money on stupid people if they releave the truth!

[local hero]

Best way to eat tuna..... Two tins in a bowl, pour in tomato soup, add a bit chilli and black pepper, heat up a bit, tastes great...

[Royalty]

U must be very very stupid to eat dry tasteless bad tuna. And now asking for bad tasteless salmon...

Why eat shit? Eat fresh nice food. Keep your 2500 calories and spend them on whatever u want...life is easy. But The Musclemags and sup industry cant make money on stupid people if they releave the truth!

You need to be thrown down a flight of stairs

[Al Doggity]

You need to be thrown down a flight of stairs

That comment wasn't worthy of taking offense to.

[Royalty]

That comment wasn't worthy of taking offense to.

It's his tradition to enter threads and call people "stupid". It's non-stop

[Princess L]

Anybody do anything good with canned tuna or salmon? (I don't like tuna. Would just switch out tuna for salmon.)

Would like to add more canned fish to diet, but not at the expense of taste. Have yet to find a decent canned fish recipe that isn't a mayo salad or a tuna cake.

These sound a little weird, but they're actually pretty good for a quick lunch.  I prefer the pouches over the canned.

Mash the canned salmon with a cooked sweet potato (nuke for ~5 min.), a little mustard (I like a combo of a couple different types), some sweet pickle relish and a little olive oil.  Heated warm or even room temp.

Chopped up fresh (they're in season) tomatoes, canned salmon, a little ranch dressing, a little olive oil.

Canned salmon in a bowl of roasted red pepper tomato soup (box) from Trader Joe's topped with a little feta is pretty good too.

[Al Doggity]

It's his tradition to enter threads and call people "stupid". It's non-stop

That's why I advised not to waste the energy. The comment was directed at me and I forgot it immediately after reading.

[Al Doggity]

These sound a little weird, but they're actually pretty good for a quick lunch.  I prefer the pouches over the canned.

Mash the canned salmon with a cooked sweet potato (nuke for ~5 min.), a little mustard (I like a combo of a couple different types), some sweet pickle relish and a little olive oil.  Heated warm or even room temp.

Chopped up fresh (they're in season) tomatoes, canned salmon, a little ranch dressing, a little olive oil.

Canned salmon in a bowl of roasted red pepper tomato soup (box) from Trader Joe's topped with a little feta is pretty good too.

I actually do the middle one ( sort of). Tomatoes, blue cheese, sesame oil.

The sweet potato one sounds like a little too much for me, though.

I'll give the last one a shot.

[NaturalWonder83]

U gotta get that tonno(sp) tuna in the little glass jar they sell at whole foods
So tasty

[beakdoctor]

Frying it in bacon grease and adding onions makes tuna edible.

[Julio Ceasar]

It's his tradition to enter threads and call people "stupid". It's non-stop

Haha, not everytime! Come on, why the hell on earth eat tuna? You must be stupid eating that dry shit fish! Sushi tuna ok...

[Kwon_2]

Haha, not everytime! Come on, why the hell on earth eat tuna? You must be stupid eating that dry shit fish! Sushi tuna ok...

No confusion, but I find it extremely disingenuous to imply that offering another option won't make proliferators gauge it relative to existing ones.

Nobody looks at the absolute return rate of an option and judges it on its own. It's always relative to other options.

[WOOO]

Anybody do anything good with canned tuna or salmon? (I don't like tuna. Would just switch out tuna for salmon.)

Would like to add more canned fish to diet, but not at the expense of taste. Have yet to find a decent canned fish recipe that isn't a mayo salad or a tuna cake.

I love both. Canned salmon recipes are all over the net. Google can help.

My fav involves either adding canned tuba or salmon to a rice and veggie stir fry

[Hulkotron]

You need to be thrown down a flight of stairs

 

[Powerlift66]

eggs, unions, tuna and oats, mix them together and fry in the pan

Never been part of a union, not sure about that one.

Onions are pretty good though...

[wes]

Never been part of a union, not sure about that one.

Onions are pretty good though...

[Ronnie Rep]

Used to switch it with Tuna when I was dieting occasionally.

[Submissionfytr]

Good ideas, hard to choke this stuff down...

[Big Chiro Flex]

hey fuckers, make a salmon-salad with it but instead of mayo, use a mashed avocado.

[maxkane69]

Best way to eat tuna..... Two tins in a bowl, pour in tomato soup, add a bit chilli and black pepper, heat up a bit, tastes great...

I just throw up !!!

[G_Thang]

canned sardines are better. u can eat them with crackers.

[BigCyp]

Al, trust me on this (but if you don't like lime please skip):

Firstly make sure you buy tinned tuna 'steak' not 'chunks', and try and get it in spring water not brine or oil. Just chop some onion as small as you can get it (maybe less than a quarter of a small onion) and then chop up 2 tomatoes into say 1cm cubes.

Drain the tuna and get it as dry as you can, then simply stir in the raw onion and tomato and a good drizzle of olive oil, some salt and black pepper. Just before eating it (usually on it's own or in a wholewheat pitta) cut a lime in half and squeeze on as much lime juice as you prefer (I use the whole thing).

Takes me about 3-4 mins and it's delicious.

[Uncle Joon]

Al, trust me on this (but if you don't like lime please skip):

Firstly make sure you buy tinned tuna 'steak' not 'chunks', and try and get it in spring water not brine or oil. Just chop some onion as small as you can get it (maybe less than a quarter of a small onion) and then chop up 2 tomatoes into say 1cm cubes.

Drain the tuna and get it as dry as you can, then simply stir in the raw onion and tomato and a good drizzle of olive oil, some salt and black pepper. Just before eating it (usually on it's own or in a wholewheat pitta) cut a lime in half and squeeze on as much lime juice as you prefer (I use the whole thing).

Takes me about 3-4 mins and it's delicious.

That's shit. No real Greek eat's Tuna. It's a pussy move.
Replace Tuna with nice lamb or chicken shwarma or shish kebab and you are on to a winner.
Don't want no lip from you about it.
Allow it.