It's a pretty well known fact
I don't travel much so I don't know which is why I asked.
But is it a fact that the produce and meat is "cleaner" in say eastern Europe? In China the McD might be pretty toxic, I mean the pea protein is full of lead. I see some 'conservatives' bragging how American meat is the best in the world, saw Tucker hawk some meat brand saying that, none of that foreign crap for him thanks. I know some say meat in the US is "full of hormones" and antibiotics but I don't know how factual that is. I know some of the hormone concerns are fiction, like the claim that girls go into puberty too early due to the hormones in milk.
But maybe you guys are mostly talking about the taste.