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Author Topic: Austrian Meat UPDATED  (Read 15605 times)

tleilaxutank

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Re: Austrian Meat
« Reply #25 on: March 29, 2009, 07:57:31 AM »
Quote from: wavelength on March 29, 2009, 07:48:56 AM
Wuerstel (sausages) :)













this is what I'm talking about!

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wavelength

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Re: Austrian Meat
« Reply #26 on: March 29, 2009, 07:58:37 AM »
Quote from: Stavios on March 29, 2009, 07:55:36 AM
gayer than austrian meat

gayer than wiener sausages ;D
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wavelength

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Re: Austrian Meat
« Reply #27 on: March 29, 2009, 08:01:42 AM »
Quote from: tleilaxutank on March 29, 2009, 07:57:31 AM


Currywurst is more a German thing though.
In Austria "Currywurst" it's done a little differently plus zeh Teutonics have mayonnaise with their fries :-X :P
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tleilaxutank

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Re: Austrian Meat
« Reply #28 on: March 29, 2009, 08:16:37 AM »
Quote from: wavelength on March 29, 2009, 08:01:42 AM
Currywurst is more a German thing though.
In Austria "Currywurst" it's done a little differently plus zeh Teutonics have mayonnaise with their fries :-X :P

You all look the same to me   ;)
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Saxon

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Re: Austrian Meat
« Reply #29 on: March 29, 2009, 08:21:18 AM »
This threads needs recipes!
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wavelength

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Re: Austrian Meat
« Reply #30 on: March 29, 2009, 08:26:38 AM »
Quote from: Saxon on March 29, 2009, 08:21:18 AM
This threads needs recipes!

I'm more of an eater than a cook I'm afraid. :-[
I can try to find english recipes if you are looking for something in particular though. :)
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Meso_z

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Re: Austrian Meat
« Reply #31 on: March 29, 2009, 08:32:34 AM »
Quote from: wavelength on March 29, 2009, 08:26:38 AM
I'm more of an eater than a cook I'm afraid. :-[
I can try to find english recipes if you are looking for something in particular though. :)

wavelenght whats your diet like? cardio?
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wavelength

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Re: Austrian Meat
« Reply #32 on: March 29, 2009, 08:57:29 AM »
Quote from: Meso_z on March 29, 2009, 08:32:34 AM
wavelenght whats your diet like? cardio?

About 1g/lb lean body mass of daily protein. Met through normal food plus 100g whey protein shake during the day. Some flax/sesame/fish oil. No other supplements.

During the week: In the morning a little healthy oil. I eat out for lunch (asian, austrian, greek, indian, etc.), basically whatever I want. I only make sure to get about 50g of protein in as well as some fruits / vegetables / salad to meet the basic nutritional requirements. Calories are adjusted by experience. I can easily get a full stomach at lunch while losing about 1-2lbs a week. Sometimes in the evening a little snack or some glasses of red wine. On a bulk, I eat more in the evening to get the calories in.

On most sundays (if progress allows it), no restriction on food intake.

No cardio.
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QuakerOats

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Re: Austrian Meat
« Reply #33 on: March 29, 2009, 08:59:06 AM »
Quote from: wavelength on March 29, 2009, 08:57:29 AM
About 1g/lb lean body mass of daily protein. Met through normal food plus 100g whey protein shake during the day. Some flax/sesame/fish oil. No other supplements.

During the week: In the morning a little healthy oil. I eat out for lunch (asian, austrian, greek, indian, etc.), basically whatever I want. I only make sure to get about 50g of protein in as well as some fruits / vegetables / salad to meet the basic nutritional requirements. Calories are adjusted by experience. I can easily get a full stomach at lunch while losing about 1-2lbs a week. Sometimes in the evening a little snack or some glasses of red wine. On a bulk, I eat more in the evening to get the calories in.

On most sundays (if progress allows it), no restriction on food intake.

No cardio.
how did you achieve your massive 13 inch arms and 19 inch legs?
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Dballn247

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Re: Austrian Meat
« Reply #34 on: March 29, 2009, 09:03:09 AM »
This thread makes me hungry.
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The Master

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Re: Austrian Meat
« Reply #35 on: March 29, 2009, 09:04:30 AM »
Quote from: QuakerOats on March 29, 2009, 08:59:06 AM
My depression is acting up again. Fuck you all.  :'(

 :o
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wavelength

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Re: Austrian Meat
« Reply #36 on: March 29, 2009, 09:36:53 AM »
Quote from: QuakerOats on March 29, 2009, 08:59:06 AM
how did you achieve your massive 13 inch arms and 19 inch legs?

All nachourell baby!!!

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affeman

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Re: Austrian Meat
« Reply #37 on: March 29, 2009, 10:33:06 AM »
Quote from: wavelength on March 29, 2009, 07:48:56 AM
Wuerstel (sausages) :)




Haven't had one in years. Would be delicious, but I'm so disgusted by the people selling them (and the crowd buying them) that there's no way for me to get one (same goes for Kebab :'().
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wavelength

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Re: Austrian Meat
« Reply #38 on: March 29, 2009, 10:43:14 AM »
Quote from: affeman on March 29, 2009, 10:33:06 AM
Haven't had one in years. Would be delicious, but I'm so disgusted by the people selling them (and the crowd buying them) that there's no way for me to get one (same goes for Kebab :'().

You're disgusted by me? >:(
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affeman

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Re: Austrian Meat
« Reply #39 on: March 29, 2009, 10:47:35 AM »
Quote from: wavelength on March 29, 2009, 10:43:14 AM
You're disgusted by me? >:(

I don't know how you look. I mean that fat, greasy, disgusting Würstlstandler... :-X
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wavelength

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Re: Austrian Meat
« Reply #40 on: March 29, 2009, 10:49:17 AM »
Quote from: affeman on March 29, 2009, 10:47:35 AM
I don't know how you look. I mean that fat, greasy, disgusting Würstlstandler... :-X

A man's gotta do what a man's gotta do! ;D
You could always buy the Käsekrainers at the supermarket and cook/grill/fry them yourself, it's not that difficult. :)
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wavelength

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Re: Austrian Meat
« Reply #41 on: March 29, 2009, 12:00:44 PM »
Dinner for affeman :)
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wavelength

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Re: Austrian Meat
« Reply #42 on: March 30, 2009, 02:04:40 PM »
"Faschierter Braten" (Austrian meatball) :)











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wavelength

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Re: Austrian Meat
« Reply #43 on: March 30, 2009, 02:06:17 PM »
"Martinigansl" (Goose) :)











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wavelength

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Re: Austrian Meat
« Reply #44 on: March 30, 2009, 02:07:19 PM »
"Geselchtes" (cured pork) :)











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wavelength

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Re: Austrian Meat
« Reply #45 on: March 30, 2009, 02:08:32 PM »
"Fleischknoedel / Speckknoedel" (meat/bacon dumplings) :)









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wavelength

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Re: Austrian Meat
« Reply #46 on: March 30, 2009, 02:09:30 PM »
"Rehruecken" (deer tenderloin) :)













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wavelength

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Re: Austrian Meat
« Reply #47 on: March 30, 2009, 02:10:29 PM »
"Groestl" :)











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wavelength

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Re: Austrian Meat
« Reply #48 on: March 30, 2009, 02:11:27 PM »
"Leberkaes" :)













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wavelength

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Re: Austrian Meat
« Reply #49 on: March 31, 2009, 01:53:08 PM »
"Fleischlaberln" (Austrian burgers) :)









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