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Author Topic: What did you eat for breakfast?  (Read 5339 times)
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« on: January 12, 2013, 09:55:58 AM »

I made mine the old fashion way... I killed a monster...  Grin

It's a 10 pounder in case you're wondering... only got through half of it for breakfast...


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« Reply #1 on: January 12, 2013, 09:57:29 AM »

.


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« Reply #2 on: January 12, 2013, 09:58:29 AM »

.


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« Reply #3 on: January 12, 2013, 09:59:53 AM »

.


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« Reply #4 on: January 12, 2013, 10:34:35 AM »

Murderer!!!
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« Reply #5 on: January 12, 2013, 10:38:32 AM »

Murderer!!!

yeah... each pound apparently counts for 7-10 years... so it could have been 70-100 years old

amazingly tender and tasty for a grampa Grin

http://in.reuters.com/article/2009/01/10/idINIndia-37369820090110

no homo  Smiley
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« Reply #6 on: January 12, 2013, 10:42:50 AM »

you ate that for breakfast Huh

i love lobster, but for breakfast Huh

my breakkie usually consists of a ham and cheese sandwich and coffee with cream and sugar
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« Reply #7 on: January 12, 2013, 10:56:11 AM »

yeah... each pound apparently counts for 7-10 years... so it could have been 70-100 years old

amazingly tender and tasty for a grampa Grin

http://in.reuters.com/article/2009/01/10/idINIndia-37369820090110

no homo  Smiley
where did you get it? market?

I wouldnt have much confidence in those rubber bands
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« Reply #8 on: January 12, 2013, 12:24:24 PM »

you ate that for breakfast Huh

i love lobster, but for breakfast Huh

my breakkie usually consists of a ham and cheese sandwich and coffee with cream and sugar

It struck me as a good idea...


where did you get it? market?

I wouldnt have much confidence in those rubber bands

The T&T Supermarket up the street $4.99/lb (love Chinese prices)

definitely a 'handle with care' treat
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« Reply #9 on: January 12, 2013, 03:47:33 PM »

I love fresh seafood. I also love the water.
I'm strongly considering moving to a coastal state for those reasons alone.

Hey, Tony:
You've lived in at least 75 different locales. Got any recommendations?
 Grin
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« Reply #10 on: January 12, 2013, 04:47:28 PM »

I love fresh seafood. I also love the water.
I'm strongly considering moving to a coastal state for those reasons alone.

Hey, Tony:
You've lived in at least 75 different locales. Got any recommendations?
 Grin
LOO iono about 75 but well travelled I guess...I always do try to sample the local cuisine.

I guess its b/c I have grown up in Houston AKA "the home of the taco truck" but I always try to hit up a hole in the wall place where ever I go. Most of the time I will find a bad ace place, sometimes you strike out and get shit...literally.

I can recomment places to most of the places ive been most recently Brazil, Rio and Sao Paulo...
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« Reply #11 on: January 12, 2013, 04:49:46 PM »

It struck me as a good idea...


The T&T Supermarket up the street $4.99/lb (love Chinese prices)

definitely a 'handle with care' treat
hahah I really dont think that lobster would have any problem with those rubber bands at all.

How much meat did you get out of the claws?

Ive only had lobster a handful of times but we eat crawfish down here all the time and we eat the meat from the claws on the bigger ones. I can only imagine the amount of meat that came out of those big ass claws.
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« Reply #12 on: January 12, 2013, 04:52:19 PM »

LOO iono about 75 but well travelled I guess...I always do try to sample the local cuisine.

I guess its b/c I have grown up in Houston AKA "the home of the taco truck" but I always try to hit up a hole in the wall place where ever I go. Most of the time I will find a bad ace place, sometimes you strike out and get shit...literally.

I can recomment places to most of the places ive been most recently Brazil, Rio and Sao Paulo...



LOL...Thanks!
I think I'll stay stateside, though.
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« Reply #13 on: January 12, 2013, 04:59:22 PM »


LOL...Thanks!
I think I'll stay stateside, though.
hahah, you dont know what youre missing bro...seriously if you have taco trucks in your town try to eat breakfast at a different one every week.

you will thank me my friend!!!
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« Reply #14 on: January 12, 2013, 05:04:32 PM »

hahah, you dont know what youre missing bro...seriously if you have taco trucks in your town try to eat breakfast at a different one every week.

you will thank me my friend!!!


Are taco trucks a southern thing?
I live North of the Mason Dixon, and this is the first I've heard of them.
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« Reply #15 on: January 12, 2013, 05:22:12 PM »


Are taco trucks a southern thing?
I live North of the Mason Dixon, and this is the first I've heard of them.
LOL must be down here in Houston you cant go more than mile in any area with construction without finding one.

They are like ice cream trucks that drive around and serve tacos, fajitas, tamales, beans and rice etc...

you can be assured that if youre around an are where construction is occuring, or a home improvement store that during breakfast or lunch time that no less than 3 will pull up and try to sell their shit.

Most serve pretty good shit actually, the really good ones end up setting up permenant brick and mortar locations which would still be considered hole in the walls...thats when you know that shit is good.

Seriously the place I used to go growing up had a fat, balding mexican dude making the tacos. It was always like 90 degrees in there b/c the didnt have A/C. The guys always had a wife beater on that didnt cover his gut, he was always sweating profusely(I mean like this shit wasnt normal) and never wore any gloves.

He would always ask if you wanted cheese, and of course YOU ALWAYS WANTED CHEESE ON YOUR BREAKFAST TACO so you would say yes and then he would reach into this big bag of cheese with his sweaty, no glove having ass and grab a big handful and put it on your taco.

It is still the best taco I have found to date, even though he has lost a lot weight...
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« Reply #16 on: January 12, 2013, 05:40:08 PM »

He would always ask if you wanted cheese, and of course YOU ALWAYS WANTED CHEESE ON YOUR BREAKFAST TACO so you would say yes and then he would reach into this big bag of cheese with his sweaty, no glove having ass and grab a big handful and put it on your taco.


Ha-ha...
He sounds like the type that doesn't wash his hands after using the bathroom, either.
Maybe that's his "secret" behind the great taste!
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« Reply #17 on: January 12, 2013, 06:03:54 PM »


Ha-ha...
He sounds like the type that doesn't wash his hands after using the bathroom, either.
Maybe that's his "secret" behind the great taste!
LOL if you ever used their bathroom you wouldnt want to touch those nasty ass knobs either.

I always said the secret to the taste was the salt from his sweat...
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« Reply #18 on: January 12, 2013, 06:17:14 PM »

I always said the secret to the taste was the salt from his sweat...


At least it's non-iodized.
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« Reply #19 on: January 13, 2013, 08:29:47 AM »

Today: 10oz jumbo shrimp and 5oz smoked salmon. Fucking A.


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« Reply #20 on: January 13, 2013, 08:49:53 AM »

On Sundays my wife makes me a big breakfast of eggs and bacon.
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« Reply #21 on: January 13, 2013, 09:00:19 AM »

On Sundays my wife makes me a big breakfast of eggs and bacon.

bacon is the most anabolic food in the world
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« Reply #22 on: January 13, 2013, 10:19:51 AM »

Today: 10oz jumbo shrimp and 5oz smoked salmon. Fucking A.

Jesus! you got good taste in food man Grin
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« Reply #23 on: January 13, 2013, 12:18:14 PM »

Jesus! you got good taste in food man Grin

food like this makes cutting calories EASY
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« Reply #24 on: January 13, 2013, 12:43:04 PM »

food like this makes cutting calories EASY

does your wifey prepare all these tasty meals for you ma man?
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